Kimberly Behzadi
I am in love with food writing! Remember food books are not cookbooks. They are a different subset of books where food is at the core. So this channel is dedicated to book reviews focusing on food, foodie memoirs, food history, sustainability, and anything else I can read. I am currently based in Chicago. I have worked in the food industry for over four years now and currently am learning about sustainability and food politics through an internship with Food Tank that I am very excited about! My Books My Audible #Booktube #BooksNBread #FoodBooks

Ko-fi helps creators earn money doing what they love. We take 0% fee on donations! Start a Page

A Gold Membership helps creators earn more!